How about some homemade Buttermilk Syrup to go with the WafflesI just posted? I have a deep and abiding love for Buttermilk Syrup. It smells delicious. It tastes delicious. It comes together in about 15 minutes (most of which you're waiting for it to boil). In addition to the love I have for this syrup, I have a major weakness too. It's called: "Always Wanting to Drink the Syrup Out of a Cup." I am telling you, you can't just eat the waffles with the syrup on top and be satisfied. This is a Read more [...]
I created this Salsa Verde for the sole purpose of using inside my Cafe Rio Copycat Sweet Pork Burritos. However, it is delicious and works well to use as an enchilada sauce or to simply eat with chips. Whatever you might use salsa for, you can substitute this Salsa Verde.
It's really fast and easy to throw this together. Just combine everything in a medium saucepan and bring to a boil. Reduce the heat to a simmer and let simmer until it's the desired consistency. I like mine a little Read more [...]
If you've ever visited or lived in Utah, you know what Wingers restaurant is. If you've ever tried their classic, original, wings, you know what this sauce tastes like. This recipe is all over the place but originally for me, it came from a friend of mine who is from Utah. I don't know who came up with the first original, or if it was given out by Wingers, but it's a pretty common recipe.
This is one sauce that is straight up perfect without my own changes or flair. Every once in awhile Read more [...]